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Recommendations for Assessing Human Dietary Exposure to Newly Expressed Proteins in Genetically Modified Crops

Recommendations-for-assessing-human-dietary-exposure-to-newly-expressed-proteins-in-GM-Crops

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Webpage Mar 02, 2021
Plant Biotechnology Document Mar 01, 2021

Celiac Peptide Database

Celiac Peptide Database Consistent with guidance published by European Food Safety Authority (Naegeli et al., 2017¹), CropLife International members have created the linked document which describes the process used to identify and add new peptides to a list of peptides implicated in celiac disease published by Sollid et al., 2020². The newly added peptides were […]

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Webpage Feb 25, 2021

Literature Review For 2021 Celiac Peptide Table

The Literature Review For 2021 Celiac Peptide Table is a detailed description of the publication search and review process for the 2021 Celiac Peptide Database.

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Plant Biotechnology Document Feb 25, 2021

Publications Identified in Literature Search for 2021 Peptide Table

The Publications Identified in Literature Search for 2021 Peptide Table is a list of publications reviewed for the 2021 Celiac Peptide Database.

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Plant Biotechnology Webpage Feb 25, 2021

Celiac Peptide Table 2021

The Celiac Peptide Table 2021 is a list of peptides implicated in celiac disease.

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Plant Biotechnology Document Feb 25, 2021

Celiac Peptide Table 2020

The Celiac Peptide Table 2021 is a list of peptides implicated in celiac disease.

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Plant Biotechnology Document Feb 25, 2021

Organizations Advancing Opportunities for Women in Science

Organizations Advancing Opportunities for Women in Science

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Global Issues Webpage Feb 10, 2021

Career Field Guide for Women in Plant Science

Career Field Guide for Women in Plant Science

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Global Issues Guidance Feb 10, 2021

In Her Own Words: Plant Science Perspectives from Global Women

Across the globe, women are engineering, growing and adapting new technologies in the plant science industry. Many of these women are on the front lines, battling key issues like climate change and global hunger. Inside the lab or outside in the field, women in agriculture are facing similar challenges, regardless of where they live. Amplifying […]

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Global Issues Interactive image Feb 10, 2021

Women Winners of the World Food Prize

Women Winners of the World Food Prize

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Global Issues Infographic Feb 10, 2021

How much do you know about women and ag science?

This month marks the International Day of Women and Girls in Science 2021. Ensuring full and equal participation of women and girls in education and science is crucial to realising the potential of science as a means of improving the world. Gender equality and science have been identified by the UN as vital to achieving […]

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Global Issues Quiz Feb 10, 2021

Female #FoodHeroes: Jan Low

Jan Low Jan Low works as Principal Scientist for the International Potato Center in Kenya. What do you do? Although I am an agricultural economist by training, my work during the past two decades has focused on managing a multi-disciplinary research team working on addressing the key bottlenecks along the vitamin A rich, orange-fleshed sweetpotato […]

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Webpage Feb 09, 2021

Female #FoodHeroes: Brigitte Slaats

Brigitte Slaats Brigitte Slaats works as Seedcare Technical Expert for Europe, Africa and the Middle East for Syngenta in Basel, Switzerland. What do you do? During the first ten years of my career in Seedcare Research Biology at Syngenta, my team applied advanced scientific technologies with the aim of delivering next generation active ingredients. With […]

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Webpage Feb 05, 2021

Female #FoodHeroes: Jutta Boehmer

Jutta Boehmer Jutta Boehmer works as Head of Crop Protection Research Bioscience for Syngenta in the UK.  What do you do? The role of Bioscience Research in Syngenta is to provide a deep understanding of the biological systems of interest to us, most importantly plants (crops and weeds), insect pests, and fungal diseases, and to […]

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Webpage Feb 05, 2021