plant_biotechnology

Plastic Container Management: Then, Now, and In The Future

Dec 04, 2019 - Document
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Learn about the successes and goals of container management programs within the global CropLife network in Dr. Andrew Ward, Stewardship Director at CropLife International’s perspective piece.
Beans and Gene Editing: Breeding a Better Bean

Dec 02, 2019 - Case Study
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While common beans are a versatile and healthy staple crop for millions of people in Africa and the Americas, they can be difficult to grow, store and digest.

In the future, gene editing could help scientists develop varieties that are drought-tolerant, have a longer shelf life, and are more digestible — traits that could benefit farmers and consumers alike.
Wheat and Gene Editing: Breeding for Better Bread

Dec 02, 2019 - Case Study
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Wheat is a staple of diets across the world. The grain is the source of close to 20-percent of the calories consumed worldwide.

Researchers at Kansas State University are using innovative methods like gene editing to breed wheat with added benefits, including lower gluten options that could allow people with gluten sensitivities to enjoy bread and other wheat-based foods.