Member Portal
Media
Contact
Search:
Who We Are
Our Story
Our Team
Our Board of Directors
Our Member Companies
Our Member Associations
Our Ambitions
Increasing Food Security
Tackling Climate Change
Protecting Biodiversity
Our Work
Promoting Stewardship
Ensuring Regulatory Integrity
Facilitating Trade
Protecting Intellectual Property
Our Positions
Blog
Campaigns
Newsletters
Resource Library
Cassava
Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis
Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis
Overexpression of rice thaumatin-like protein (Ostlp) gene in transgenic cassava results in enhanced tolerance to Colletotrichum gloeosporioides f. sp. manihotis
Overexpression of rice thaumatin-like protein (Ostlp) gene in transgenic cassava results in enhanced tolerance to Colletotrichum gloeosporioides f. sp. manihotis
Transgenic technologies in cassava for nutritional improvement and viral disease resistance: a key strategy for food security in Africa
Transgenic technologies in cassava for nutritional improvement and viral disease resistance: a key strategy for food security in Africa
The potential of using biotechnology to improve cassava: a review
The potential of using biotechnology to improve cassava: a review
Risk assessment of gene flow from genetically engineered virus resistant cassava to wild relatives in Africa: an expert panel report
Risk assessment of gene flow from genetically engineered virus resistant cassava to wild relatives in Africa: an expert panel report