Yield Benefits

Impact of Bt Brinjal Cultivation in the Market Value Chain in Five Districts of Bangladesh

Impact of Bt Brinjal Cultivation in the Market Value Chain in Five Districts of Bangladesh

Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis

Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis

The impact of using genetically modified (GM) corn/maize in Vietnam: Results of the first farm-level survey

The impact of using genetically modified (GM) corn/maize in Vietnam: Results of the first farm-level survey

GM crop technology use 1996-2018: farm income and production impacts

GM crop technology use 1996-2018: farm income and production impacts

Genetic strategies for improving crop yields

Genetic strategies for improving crop yields

Comparing agronomic and phenotypic plant characteristics between single and stacked events in soybean, maize, and cotton

Comparing agronomic and phenotypic plant characteristics between single and stacked events in soybean, maize, and cotton

Genetically modified crops are superior in their nitrogen use efficiency-A meta-analysis of three major cereals

Genetically modified crops are superior in their nitrogen use efficiency-A meta-analysis of three major cereals

Grain Yield Increase – a Role for Genetic Modification?

Grain Yield Increase – a Role for Genetic Modification?

The human health benefits from GM crops

The human health benefits from GM crops

Over expression of zmm28 increases maize grain yield in the field

Over expression of zmm28 increases maize grain yield in the field

Potential Economic Benefit and Producers’ Willingness to Adopt Bt-Brinjal in Bangladesh: An Ex-Ante Analysis

Potential Economic Benefit and Producers’ Willingness to Adopt Bt-Brinjal in Bangladesh: An Ex-Ante Analysis

Genetically modified (GM) crop use in Colombia: farm level economic and environmental contributions

Genetically modified (GM) crop use in Colombia: farm level economic and environmental contributions