Fungal Resistance

Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis

Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis

Food safety evaluation for R-proteins introduced by biotechnology: A case study of VNT1 in late blight protected potatoes

Food safety evaluation for R-proteins introduced by biotechnology: A case study of VNT1 in late blight protected potatoes

Development and validation of IPM strategies for the cultivation of cisgenically modified late blight resistant potato

Development and validation of IPM strategies for the cultivation of cisgenically modified late blight resistant potato

Biosafety Assessment of Genetically Engineered Wheat (Triticum aestivum L.) under Greenhouse conditions

Biosafety Assessment of Genetically Engineered Wheat (Triticum aestivum L.) under Greenhouse conditions

Overexpression of rice thaumatin-like protein (Ostlp) gene in transgenic cassava results in enhanced tolerance to Colletotrichum gloeosporioides f. sp. manihotis

Overexpression of rice thaumatin-like protein (Ostlp) gene in transgenic cassava results in enhanced tolerance to Colletotrichum gloeosporioides f. sp. manihotis

How well will stacked transgenic pest/herbicide resistances delay pests from evolving resistance?

How well will stacked transgenic pest/herbicide resistances delay pests from evolving resistance?

Assessment of Peanut Quality and Compositional Characteristics among Transgenic Sclerotinia Blight-Resistant and Non-Transgenic Susceptible Cultivars

Assessment of Peanut Quality and Compositional Characteristics among Transgenic Sclerotinia Blight-Resistant and Non-Transgenic Susceptible Cultivars

Durable field resistance to wheat yellow mosaic virus in transgenic wheat containing the antisense virus polymerase gene

Durable field resistance to wheat yellow mosaic virus in transgenic wheat containing the antisense virus polymerase gene

Lower mycotoxin levels in Bt maize grain

Lower mycotoxin levels in Bt maize grain

Genetically Engineered Antifungal Wheat has no Detrimental Effects on the Key Soil Species Lumbricus terrestris

Genetically Engineered Antifungal Wheat has no Detrimental Effects on the Key Soil Species Lumbricus terrestris

Advance in research and utilization of cotton biotechnology in China.

Advance in research and utilization of cotton biotechnology in China.

No Adverse Effect of Genetically Modified Antifungal Wheat on Decomposition Dynamics and the Soil Fauna Community – A Field Study

No Adverse Effect of Genetically Modified Antifungal Wheat on Decomposition Dynamics and the Soil Fauna Community – A Field Study