Innovation Lost: Levelling the Playing Field for Genetically Modified Crops Worldwide

Innovation Lost:
Levelling the playing field for genetically modified crops worldwide

Genetically modified (GM) crops have been safely produced and consumed for the past 25 years, adding millions of tons of robust, nutritious food to the global supply. So why are some countries still missing out? 15 experts discuss the opportunities to level the playing field and unlock the potential of biotech crops for all regions.